Gourmet Grilled Cheese

I LOVE grilled cheese sandwiches. From the very simple white bread/American cheese, to the more elaborate with fancy breads and multiple types of cheese. They are all delicious to me! These sandwiches were simple, but a step up from your everyday grilled cheese. Actually, I think this is my new everyday grilled cheese!

Gourmet Grilled Cheese – from allrecipes.com

You will need the following ingredients for each sandwich:

2 slices sourdough bread
1 tablespoon butter
1 tablespoon grated parmesan cheese
1 slice American cheese
1 slice cheddar cheese


Heat a skillet over medium heat. Butter one side of each slice of bread. Sprinkle parmesan cheese onto the buttered sides. Place one slice buttered side down in the skillet and place a slice of American cheese and a slice of Cheddar cheese on it. Top with the remaining slice of bread, butter side up. Fry until golden on each side.


These were SUPER yummy. I would definitely make them again! We bought fresh bakery sourdough and sliced it, but they would be good with any sourdough, or any other bread for that matter. Make sure you soften the butter, or pull it out of the fridge 30 minutes or so before using. The one thing I did was mix the grated parmesan cheese with the butter, and the spread that mixture on the bread. Otherwise, I made them as directed!

Enjoy!